PREMIUM INDONESIAN VANILLA BEANS

PREMIUM INDONESIAN VANILLA BEANS

• Variety: Vanilla Planifolia

• Grade: Gourmet / Export Quality

• Length: 15 cm - 20 cm up

• Moisture Content: 25% - 30%

• Vanillin Content: 1.5% - 2.2%

• Appearance: Plump, oily, dark brown to

black surface with rich aroma

• Packaging: Vacuum-sealed food-grade